Friday, November 12, 2010

Cabbage & Noodle Salad

By Joshua Hatch
  • 1 head cabbage, chopped into small pieces
  • 3/4 c slivered almonds toasted with butter
  • 1 pkg chicken flavored Top Ramen noodles, broken up a little bit
  • 6 green onions, chopped
Dressing:
  • flavor packet from Top Ramen noodles
  • 2 Tbs sugar
  • 4 Tbs vinegar
  • 1/2 c oil
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/2 tsp Accent
Mix first 4 ingredients together and then pour dressing over the top.  Serve immediately or else ramen noodles get too soggy.
I will never forget the first time I had this.  We were in Utah on vacation and Josh brought this to our big 4th of July party we usually have at Grandma Ruth’s.  Both Mom & I flipped over this and couldn’t get enough of it.

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