Thursday, November 11, 2010

Oven-Roasted Veggies

By Lipton
  • 1 env Lipton Savory Herb with garlic (or Ranch Soup Mix)
  • 1 1/2 lbs assorted fresh veggies*
  • 2 Tbsp olive oil
In 9x13 baking pan, combine all ingredients until evenly coated.
Bake uncovered, stirring once, for 20 – 25 minutes at 450 degrees.
*Use any combination of the following, sliced:  zucchini, yellow squash, red, green, or yellow bell peppers, carrots, celery, onion, and mushrooms.

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