By Lori Bonhstedt
- 2 c soy sauce
- 1 c brown sugar
- 1 c BBQ sauce (KC Masterpiece)
- 1/2 c sesame oil
- 1/2 c oil
- 3/4 tsp ginger
- 1 clove chopped garlic
- 1 bunch chopped green onions
- super thin cut eye of the round roast
Mix & let stand 24 hours or overnight.
Grill on BBQ.
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