Peanut Butter Bars

By Vicki Bruderer

• 1 2/3 c graham cracker crumbs
• 2 sticks melted margarine
• 1 lb powdered sugar
• 1 – 1 1/2 c peanut butter
• Mix and press into an ungreased jelly roll pan.
• 12 oz milk chocolate chips
• Melt in microwave, stirring every 30 seconds so it doesn’t burn.
• Spread melted chocolate chips over peanut butter mixture.