Saturday, April 7, 2012

Granola

By Sandy Johnson
  • 3 c oats (old fashioned, not quick bake)
  • 1 c almonds
  • 1 c cashews
  • 3/4 c sweetened coconut
  • 1/4 c & 2 Tbs brown sugar
  • 1/4 c & 2 Tbs maple syrup or honey
  • 1/4 c vegetable oil
  • 3/4 tsp salt
  • 1 c raisins
Combine oats, sugar, nuts, and coconut.
In separate bowl combine syrup, oil & salt.
Combine both mixtures in sheet pan.
Cook at 250 degrees for 1 hour, stirring every 15 minutes.
Remove from oven, add raisins & mix.
***You can add any type of nuts or craisins or those type of things that you have on hand.***

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